Brand: New England Cheesemaking Supply Co.

Features:

• Moderate-temperature cheese culture for making a variety of hard cheeses
• Makes Cheddar, Monterey Jack, Stilton, Edam, Gouda, Muenster, Blue, and Colby cheese
• Each packet will set up to 2 US gallons (7.6L) of milk
• Includes 5 packets

Binding: Kitchen

model number: COMINHKPR16632

Part Number: 312

Details: This moderate-temperature cheese culture is added directly to milk for making a variety of hard cheeses including Cheddar, Monterey Jack, Stilton, Edam, Gouda, Muenster, Blue, and Colby. This culture can also be used in other foods requiring a lactic fermentation such as Kimchi.

EAN: 0798837437662

Package Dimensions: 5.0 x 4.0 x 0.2 inches